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Quick-fire crepes
I could eat crepes / pancakes / drop scones any time of day, any day of the week and any week of the year. So even though it's nowhere...

Sarah Rainey
Oct 6, 20201 min read


Hearty shakshuka
When you're bored of toast and cornflakes just won't cut it, shakshaka is a lifesaver in breakfast form. Rich, spiced, Middle...

Sarah Rainey
Sep 2, 20201 min read


Baked hash browns
Who doesn't like a hash brown? They're my absolute favourite part of a fried breakfast. Crispy and golden on the outside, filled with...

Sarah Rainey
Jun 27, 20201 min read


Herby pea frittata
I never quite know the difference between a frittata, an omelette and a tortilla. And a quiche, actually, especially one of those...
Sarah Rainey
Feb 21, 20201 min read


French toast pockets
French toast, eggy bread, gypsy bread... call it what you want, but this breakfast staple - which dates back to the 4th Century - is one...
Sarah Rainey
Jun 15, 20192 min read


Sweet potato fritters
My husband and I get a veg box through the post (from this lovely London company, Oddbox, which distributes wonky produce which hasn't...
Sarah Rainey
Nov 10, 20182 min read


Easy cheesy scones
Happy New Year! Hope you all had a lovely Christmas... and here's to all the exciting baking adventures ahead in 2018. I know it's meant...
Sarah Rainey
Jan 5, 20182 min read


Nutty granola bars
Baking for breakfast shouldn't be allowed... but these nutty granola bars are basically a souped-up version of a bowl of cereal, so you...
Sarah Rainey
Oct 21, 20172 min read
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