Sarah RaineyNov 26, 20201 minCheat's crème brûléesInvented in a Cambridge University dining hall by a chef who burned the cream for dessert, crème brûlées go back a long way (all the way...
Sarah RaineySep 25, 20201 minStorecupboard cheesecakeReady for something seriously retro? Well, this delightful dish is all centred around my childhood fave: Angel Delight. Oohhhh yes. That...
Sarah RaineyJul 26, 20201 minSticky ginger pudI adore Jamaican ginger cake. It reminds me of being little, digging sticky fingers into these huge hunks of cake, which tasted rich and...
Sarah RaineyJun 15, 20201 minInstant coffee mousseEspresso martinis are the world's greatest cocktail. No arguments. They simply are. And so these yummy instant coffee mousses are my ode...
Sarah RaineyJun 4, 20201 minSherry fridge cakeThis ingenious recipe is an old family favourite of my friend Ailsa, who swears it's the best cake in the world. Having tasted it (and...
Sarah RaineyMay 29, 20201 minApple frittersThese little fruity gems are like doughnuts, but a heck of a lot healthier. Ok, so they're fried, but inside there's juicy, caramelised...
Sarah RaineyMay 16, 20201 minGinger biscuit pudI have a new book out! Hurrah! Six Minute Showstoppers came out this week and I am SO excited to share my new recipes with you. I'll be...
Sarah RaineyApr 19, 20201 minGooey lemon puddingFor those days when you just need some good, old-fashioned comfort food, it's hard to beat a stodgy, spongey lemon pudding. The sort your...
Sarah RaineyMar 15, 20201 minTiramisu potsControversial statement coming up... I don't like tiramisu. I love the ingredients, don't get me wrong, but there's something about the...
Sarah RaineyDec 15, 20191 minWarming brioche bakeIn my house, Sunday afternoons are for baking. And nothing ticks the Sunday afternoon baking box better than this warming brioche bake:...
Sarah RaineyDec 7, 20191 minMarshmallow flanStuck for ideas for what to do with the kids this weekend? My three-ingredient marshmallow flan is here to save you! Wobbly, luminous and...
Sarah RaineyDec 4, 20191 minNutella soufflésNutella soufflés. Honestly, need I say more? Delicious, certainly not nutritious, but a failsafe crowd-pleaser that will round off any...
Sarah RaineyNov 25, 20192 minRuffled custard tartIt's that time of year again: the days are short, the nights are dark and cold... and I want to do nothing else except snuggle up on the...
Sarah RaineyNov 11, 20192 minPiña colada puffsIf you like piña colaaaaadas... Sorry. Shhh. But if you do like piña coladas, you will LOVE these. Inspired by the classic retro cocktail...
Sarah RaineyOct 29, 20192 minMini apple tarte tatinsTarte tatins - a type of posh, upside-down apple tart - always make me think of MasterChef, particularly the way judge Gregg Wallace...
Sarah RaineyAug 13, 20191 minGolden berry bakeHalf-brûlée, half crumble, my golden berry bake combines the best of all worlds - and can be eaten sizzling hot from the oven, or chilled...
Sarah RaineyJul 18, 20192 minMarmalade loafZesty, sweet and comforting on a grey afternoon like this one, my marmalade loaf is the perfect tea-time cake to tuck into as you slump...
Sarah RaineyJun 3, 20191 minEasy chocolate ice creamGooey, fudgey, chocolatey ice-cream... whipped up in minutes, and with none of the calories you'd get in a tub of Ben & Jerry's. Sounds...
Sarah RaineyJan 8, 20192 minGooey chocolate cakeHappy New Year! It's January 8th and I don't know about you but I've already had enough of resolutions, particularly those involving not...
Sarah RaineyDec 21, 20182 minSpeedy Christmas cakeThe easiest, tastiest Christmas cake you'll ever bake, using just three simple ingredients