SARAH RAINEY BAKES

If you love fudge, but you can't/won't/don't eat dairy, this recipe is going to make you very happy. As long as you like coconut. Because...

Crisp, buttery, light as a pillow... these little beauties are to die for. I first tasted them in Madrid, where no bakery is ever without...

My name is Sarah and I am a Nutella addict. There. I said it. I could eat Nutella on EVERYTHING - on toast, in sandwiches, in my coffee,...

Some days – the grey, mizzly ones that made up most of our ‘summer’ – you just need to snuggle up on the sofa with a mug of tea and a big...

These tasty, bite-sized little morsels combine two of my favourite things: ginger biscuits and cream cheese. Oh, and chocolate. Which I...