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Cheesy crackers
I call these cheesy bites of deliciousness 'crack' crackers, because they're so darn addictive. Crumbly, melt-in-the-mouth, with a yummy...
Sarah Rainey
May 8, 20201 min read
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Boozy truffles
Wine and chocolate. Two of my favourite things in the world. So what if I told you you could bake by MIXING THE TWO TOGETHER?! Or, better...
Sarah Rainey
May 2, 20201 min read
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Coconut macaroons
Crisp and golden on the outside, gooey and squidgy on the inside, these coconut macaroons are little nuggets of temptation, whatever the...
Sarah Rainey
Apr 27, 20201 min read
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Gooey lemon pudding
For those days when you just need some good, old-fashioned comfort food, it's hard to beat a stodgy, spongey lemon pudding. The sort your...
Sarah Rainey
Apr 19, 20201 min read
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Chocolate loaf cake
In my first book, Three Ingredient Baking, there's a recipe for ice cream bread... which is technically a cake made from a whole tub of...
Sarah Rainey
Apr 8, 20201 min read
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Crispy filo tart
Stuck for lunch ideas? This crispy filo tart is the perfect Spring staple (is it Spring yet? Please say it is...). Zingy green pesto,...
Sarah Rainey
Mar 30, 20201 min read
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Tiramisu pots
Controversial statement coming up... I don't like tiramisu. I love the ingredients, don't get me wrong, but there's something about the...
Sarah Rainey
Mar 15, 20201 min read
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Gooey brownies
These brownies are not only gooey, fudgey and packed full of cocoa-rich chocolate, but they're SO simple to whip up - and (bonus points...
Sarah Rainey
Feb 29, 20201 min read
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Herby pea frittata
I never quite know the difference between a frittata, an omelette and a tortilla. And a quiche, actually, especially one of those...
Sarah Rainey
Feb 21, 20201 min read
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Mango peach sorbet
The sun is shining, for once, so although it's only February I'm getting carried away already and dreaming of summer. And in the name of...
Sarah Rainey
Feb 6, 20201 min read
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Vegan meringue kisses
If I ever went vegan (and that's not likely to happen any time soon...), the one thing I'd really miss, baking-wise, is meringue. Those...
Sarah Rainey
Jan 22, 20202 min read
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Pistachio truffles
No, these are categorically NOT healthy spinach balls... Look closer... closer still. YES! They're pistachio truffles, packed full of...
Sarah Rainey
Jan 15, 20201 min read
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Fluffy flatbreads
Time for a savoury bake, for a change. These fluffy flatbreads are one of the easiest bakes in my book, showing that whipping up a bread...
Sarah Rainey
Jan 6, 20201 min read
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Festive snowballs
With just 48 hours to go until the big day, here's a simple, showstopping recipe for some Christmassy snowballs - ideal for handing round...
Sarah Rainey
Dec 23, 20191 min read
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Warming brioche bake
In my house, Sunday afternoons are for baking. And nothing ticks the Sunday afternoon baking box better than this warming brioche bake:...
Sarah Rainey
Dec 15, 20191 min read
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Marshmallow flan
Stuck for ideas for what to do with the kids this weekend? My three-ingredient marshmallow flan is here to save you! Wobbly, luminous and...
Sarah Rainey
Dec 7, 20191 min read
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Nutella soufflés
Nutella soufflés. Honestly, need I say more? Delicious, certainly not nutritious, but a failsafe crowd-pleaser that will round off any...
Sarah Rainey
Dec 4, 20191 min read
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Ruffled custard tart
It's that time of year again: the days are short, the nights are dark and cold... and I want to do nothing else except snuggle up on the...
Sarah Rainey
Nov 25, 20192 min read
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Mince pie bites
Ok, ok, so there are still a few weeks til Christmas (5 and a bit... or 37 days, to be precise... not that I'm counting) but I couldn't...
Sarah Rainey
Nov 18, 20192 min read
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Piña colada puffs
If you like piña colaaaaadas... Sorry. Shhh. But if you do like piña coladas, you will LOVE these. Inspired by the classic retro cocktail...
Sarah Rainey
Nov 11, 20192 min read
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